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| Chickpea Hommus |
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| Double butter corn muffins and chocolate chunk cookies |
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| Soak quinoa in cold water for 30 mins, drain then saute in olive oil before covering with boiling water and steaming (Tightly covered) for 20-30 mins, then dry on trays |
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| Previous 2 corn breads recipe in "Baking a Name for Yourself" on Amazon Kindle |
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| Cooked whole wheat couscous |
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