Own grown eggplants picked for the stew yesterday |
An eggplant and tomato based stew for the crepes, also will add cheese and baked like cannelloni |
Previous 2 the vegetable base for the turnovers, will also add cooked beans and cheese before baking tomorrow |
Crepes |
Fried plantains will be added to the eggplant stew for texture |
whole wheat sourdough bread dough with cinnamon-raisin |
Imagine a roasted cashew-sandie-turtle...here is the dough, the recipe will be in Vol 4 THE GREAT GRANNY Diet |
No comments:
Post a Comment