ROASTED CAULIFLOWER QUICHE; PASTA BAKE WITH RED BELL PEPPER SAUCE; RICE GRATIN WITH EGGPLANT AND ZUCCHINI SAUCE..PHOTOS OF PREP. FOR TOMORROW'S RAINY DAY DELIVERIES

THE VEGETABLE BASE FOR THE EGGPLANT SAUCE

PREVIOUS 2 THE BELL PEPPERS FOR THE PASTA SAUCE

TURMERIC SCENTED JASMINE RICE FOR THE GRATIN

THE BELL PEPPER SAUCE WITH SLICES OF ZUCCHINI FOR THE PASTA

THE RICE GRATIN..WILL BE BAKED AT CLIENT'S HOME

PASTA AND SAUCE READY FOR PACKAGING THIS ALSO WILL BE LAYERED WITH CHEESE AND BAKED AT CLIENT'S HOME

WHOLE WHEAT FENNEL BREADS, NOT SOURDOUGH..THE RECIPE IS IN MY "BAKING A NAME FOR YOURSELF" Only available on www.amazon/kindle.com..under heading "fresh own made bread in under 2 hours".

ROASTED CAULIFLOWER WITH SAUTEED ONIONS

PREPARING THE QUICHE, GRATED WHITE CHEDDAR CHEESE TOPPED WITH SAUTEED ONIONS AND ROASTED CAULIFLOWER, THEN I WILL ADD A NUTMEG EGG CUSTARD AND TOP WITH SLICED FRESH TOMATOES AND A BIT MORE CHEESE

THE BAKED QUICHE(S)

THE SAUCE FOR THE RICE GRATINS

A Mediterranean inspired menu for the first REAL downpour of our rainy season.

Gorgeous roasted cauliflower grown just north of Los Angeles, with sauteed onions and cheese in a nutmeg custard; deep flavored sauces for a pasta and a gluten-free rice gratin.
Also hearty whole wheat fennel breads, soft and tasty breads great for toasting.

We are expecting over 2 inches of rain today, which is the most for months, and snow on our local mountains; even the High Mojave Desert will get wet and maybe even more snow...have a great week, World of Good Eaters.
John Nigel

Fragrant, Meyer lemons.Venice ca.