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| Vegetable Hot Pot Layers of cooked potato with a wine based vegetable sauce and topped with Grated Monterey Jack and Cheddar cheese to be baked at client's home |
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| Sauteed Brussels sprouts with 5 spice powder and slivered almonds |
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| Collard and own grown Broccoli greens with chili flakes and ground cardamon |
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| Pina-Colada Cake.. A coconut dense cake covers layers of fresh pineapple..serve with whipped cream or live plain yogurt. |
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