| Baked Sweet potatoes for the pies |
| Previous 4 the vegetable and green mango base for the vegetables, client will add chopped Napa cabbage, cilantro and green onions and saute fast to be served with Udon noodles |
| Mashed baked sweet potatoes |
| Caldo verde, potatoes, kale and chickpeas |
| Wholewheat cranberry-cinnamon breads |
| Cooked Latkes and sweet potato tarts |
| Oatmeal almond cookies, not too sweet made with brown sugar |
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