 |
| Fresh Local Strawberries soaking in water to remove all soil and debris |
 |
| Fresh Local Kale, washed and air drying |
 |
| Split yellow and green pea soup with veggies and kale |
 |
| 3 types mushrooms with celery and rosemary, garlic and butter will add par boiled potatoes and use this filling for the tarts/strudels |
 |
| Butternut squash and sweet potato soup |
 |
| Fresh, raw strawberries with sugarfree own made apple sauce for the"Eve's" pudding |
 |
| Carrot-lemon-poppyseed, whole wheat cakes special order |
 |
| Baked Eve's Pudding..topping is vanilla sponge cake |
 |
| Previous 2 the cranberry, roasted cashew whole wheat sourdough breads, fat, sugar & dairy free |
 |
| Lentil soup with kale and vegetables |
We are at last enjoying a weekend of rain, warm rain coming down now in large droplets..wonderful weather for a wonderful plant based menu.
I am also preparing some yellow stuffed peppers with butternut squash, walnuts and sweet potatoes in a tomato sauce that comes with gnocchi.
Fantastic food for fantastic SoCal weather.
No comments:
Post a Comment