Fresh Veggies

Fresh Veggies
great produce=Great eating

Sunday, March 22, 2015

Roasted Red Bell Pepper soup with Yam; Mushroom & Sweet Potato with sourdough basil crepes; Butternut squash and tomato sauce for pasta; peanut butter cookies with roasted cashews; Cauliflowe, Potato and scallion "pakoras"...photos of prep so far for tomorrow's menu

The butternut-tomato sauce for the pasta

Mushroom and sweet potato for the pancakes also finished with asparagus & coconut milk

"Pakora" mix...normally made with chickpea flour but they have to be eaten immediately, so these are made with yeast and  all purpose flour, with eggs added, and spices


Cooked "pakoras"

peanut butter cookies

Roasted red pepper and yam soup finished with coconut milk

Sourdough and basil crepes for the mushroom & sweet potato


Frying the "pakoras" also drain on wire racks NOT paper...to be baked again at client's home


Cooler weather is now coming in, at long last!
Here is last night's sunset from Venice Beach.

 

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