THE EASIEST, simplest and make ahead, Dulce de Leche Dessert EVER !! Recipe

This is one of the simplest dessert ideas ever.

Just boil in lots of water for 3 1/2 hours a can of sweetened condensed milk (make sure the water doesn't all evaporate, and refill with more boiling water. THE CAN HAS TO BE SUBMERGED, ALMOST BOUNCING IN THE BOILING WATER, NOT JUST COVERED).

Remove from water, set in a cool place then chill overnight.
Next day remove both ends of the can and push out the contents, which may now  be sliced.

Slice and serve topped with fresh fruit and whipped cream & nuts or shaved chocolate.
This is great with very ripe bananas.
May also be served in a cooked pastry/crumb pie shell, topped with mashed bananas and cream Banaffi Pie

THE GREAT THING ABOUT THIS IS THAT YOU MAY BOIL AS MANY CANS AS YOU LIKE AND KEEP THEM REFRIGERATED READY FOR UNEXPECTED COMPANY OR A SPECIAL TREAT.

Deliciously easy, the boiled milk becomes a dense butterscotch colored,wonderful caramel.
Great poured over dark chocolate or coffee ice cream.