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| Base for the Marinara sauce |
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| Leek & Potato Soup |
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| baked eggplant slices marinating in marinara sauce overnight |
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| Baked eggplant chunks marinating in fresh ginger, garam masala spices and marinara sauce overnight |
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| Butternut squash, chayote squash with yams for pilau |
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| Red cabbage and vegetables with basil for the stuffed cabbage rolls |
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| Pilau Veggies cooked and to be served 2 ways one with cooked rice and the other with cooked kasha ( toasted buckwheat) |
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| Brazilian style Black bean stew with yams, bell peppers and sauce to be added later |
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| The cooked Indian style eggplant with ginger and garam masala to be served with steamed turmeric rice |
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| Rice pilau |
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| Steamed kasha |
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| kasha Pilua |
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| Stuffed red cabbage rolls (nutritional powerhouse) will be topped with grated cheese and baked at client's home |
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The now cooked (stewed) eggplant slices in marinara sauce, topped with cheese and the base is cooked rice |
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| Whole wheat pumpkin custard pies |
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| Sour dough, dairy & fat free Pumpkin-raisin breads |
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