| It is the height of the Strawberry season & this heat wave is making them very sweet |
| Cooked chickpeas sauteed with onions, herbs, mushrooms and bell peppers, then added cooked broccoli, and process. |
| The strawberry-pineapple-peach filling for the Eve's pudding ( sponge cake topped dessert) |
| The baked apricot-almond cookies, before cutting while warm |
| Previous 2 the baked Eve's Puddings |
| The chickpea, mushrooms & broccoli "burgers"..drizzle with olive oil and bake in 350f oven for 25-30 mins, served with a chopped salad |
| Samosa filling (vegetables and mild curry spices) Flax seed and whole wheat pastry.."strudels" |
| Fresh fruit salad with jicama..pineapple, kiwi fruit, bananas, oranges, strawberries..sugar free too |
| The almond-apricot cookies cut while warm (recipe is on this blog from last year) |
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