Here is a great recipe using fresh ripe Southern California grown peaches (this year's are really juicy), and a light buttery shortcake (scone) that is baked on upturned cake pans.
Noting beats ripe summer fruit..and this recipe is fantastic!
you will find this and other Summery SoCal recipes on my website
http://www.extraordinarysocal.squarespace.com
just hit the heading recipes by category and then hit desserts and scroll down
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